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Monday, July 26, 2021

Category: Food

With “vegan chocolate .. “Nestlé” invades the food market made from vegetable milk

Nestle has added the first chocolate made from plant-based milk to its products for sale, in a move aimed at expanding the world’s largest food manufacturer to rely on plant-based alternatives in its products.

The Swiss food giant plans to introduce its vegan KitKat bars this year under the name KitKat V, said Alexander von Maillot, head of the confectionery division at Nestlé.

The new product will be offered for sale online and in select stores in a range of markets, including the UK, as a test site for customer feedback prior to a possible wider launch of the product.

It is worth noting that the development of the chocolate bar, which uses a formula based on rice milk instead of cow’s milk, took about two years.

The main challenge in making an alternative to regular chocolate was ensuring that it mixed well with the cocoa and sugar to eventually get a creamy texture.

Maillot explained that other alternatives to milk made from soybeans or almonds can produce flavors far from the familiar taste of the famous “Kit Kat” bar.

The girl food market is growing strongly
Although some small brands make chocolate from vegan milk, most of the popular brands have yet to join the trend.

Lindt & Spruengli AG, best known for its gold foil-wrapped Easter bunnies, began selling oat milk chocolate bars under the “Hello” banner.

At the same time, Mars introduced a vegan version of the famous Galaxy bars in the UK, and Cadbury, a unit of Mondelez International, announced its plans to make chocolate from plant-based milk.

In a phone interview, Maillot said: “Demand for plant-based foods is growing everywhere. Developing a vegan Kit Kat was a logical choice, as it is largely a global brand, and is the biggest for the company.” The confectionery sector is one of the last sectors that have joined the vegan trend in the “Nestlé” company.

And over the past year, Nestlé Purina introduced a new pet food line, consisting of insects and vegetable protein from beans and millet that was mixed with animal protein.

The company also introduced a vegan alternative to sausage last year, and made a vegan alternative to ground beef, as well as dairy-free coffee drinks and ice cream.

Just Eat Takeaways orders jumped 79% in the first quarter of 2021

Food delivery company “Just Eat Takeaway,” said its orders jumped 79% in the first quarter of this year, nearly double its expected growth rate, as the boom in eating at home continued during the Coronavirus pandemic in Britain.

The Amsterdam-based company, which took a loss last year, has also indicated that it expects order growth for the rest of 2021 even as coronavirus restrictions are eased.

The company indicated an expected growth in first-quarter orders of more than 42% of what it achieved in the full year of 2020.

CEO Jitsi Groen told reporters that Britain was a privileged market following the company’s takeover last April of Just Eight for $ 7.8 billion, and Gruen said: “This is a significant increase, and in absolute terms, the increase will fit (size) the competition comfortably. “.


Just Eat Takeaway.com generated 63.8 million requests in the UK in the first quarter, an increase of 96% over the combined orders of Takeaway and Just Eight in the first quarter of 2020. The increase in demand has helped many restaurants that specialize in food delivery services. It is only allowed to sell fast food during a pandemic.


“Whether or not that means the competition is weakening, the competition has raised some money,” Groen said. “In the end, it’s all about the scale and if someone is much older than you and pulls twice as fast, you won’t overtake this player.”


UK takeaway is competing with smaller rivals Uber Eats and Deliveroo, which saw its share price plummet after its initial public offering on March 31.

Takeaway also said it still expects the proposed acquisition of its US counterpart, CrowHub, in a $ 7.3 billion deal, in the first half of 2021.

Dining inside restaurants in the country recorded an increase of 2.9%, and restaurants say they face higher costs due to the repercussions of the Corona epidemic, inflation, and increased wages.

Honey has direct benefits for health and skin

Just as honey has countless benefits for health, there are similar benefits for the skin, and from this standpoint, it has been used as an essential ingredient in many creams that improve the skin and face, and women can get its benefits by making a home mask with other ingredients with honey, including a mixture to cleanse the skin Where you mix a teaspoon of milk. With 4 teaspoons of honey. Then it is distributed as a mask on the face with a flat brush, or by hand to be clean, and then leave the mask on the skin for about half an hour, and the face is then washed with soap.

As for the honey mask and lemon juice, it can be used for oily skin, because honey contains substances that treat oily skin prone to acne, and it moisturizes dry skin, while lemon juice tightens the skin, reduces the size of its pores, and can be made by adding an amount of lemon juice. And an amount of honey, equivalent to twice the amount of lemon juice, to be distributed on dry areas of the skin.

Here is how to make a healthy Baked Feta Pasta

when you roast feta cheese, cherry tomatoes and extra virgin olive oil and then toss in pasta?!….Heaven in a baking dish! 

you get the most delicious baked Feta pasta!

Ingredients
* 8 ounces dried cavatappi pasta or pasta of choice
* 2 pints cherry tomatoes
* 8- ounce block feta cheese
* ½ cup extra virgin olive oil
* ¼ teaspoon sea salt
* ¼ teaspoon black pepper
* 2 garlic cloves minced
* ¼ cup packed chopped fresh basil plus more for serving.

Instructions
1. Preheat oven to 400°F. Place the cherry tomatoes in an oven-safe baking dish. Pour the olive oil on top, and season with salt and pepper. Toss until well combined. 

2. Place the feta block in the middle of the baking dish surrounded by the cherry tomatoes, and flip a couple times to coat it with the olive oil and seasoning. 

3. Bake in the preheated oven for 35 minutes, until the cherry tomatoes burst, and the feta cheese melts.

4. Immediately add the garlic and basil leaves to the cooked tomatoes and feta and toss everything to combine.

5. Transfer the cooked pasta to the baking dish and toss to combine. Garnish with more fresh basil and serve warm.

Disney’s California theme park will open its doors to offer a dining experience as it remains closed

The president of Disneyland theme park, Ken Potrock, announced that the Disney California Adventure Park, located within the Disneyland resort in California, will offer a new dining experience starting this spring, which represents the largest step taken by the famous theme park in its efforts to reopen after a long and exciting closure The controversy imposed on her by state officials amid the Covid-19 epidemic.

New experience
Bottrock announced a “limited-time trial with special tickets” in a letter to employees marking the twentieth anniversary of the founding of the Disney California Adventure City theme park, saying the event will likely start in mid-March and will be available several days a week, with limited capacity And according to applicable safety procedures.
The new event will include offers on food, beverages, and entertainment services permitted under government re-opening guidelines, but the park games will not be open, according to ABC Network.
The event means the company will be able to summon more than 700 employees who have been cleared to return to work, in addition to the 230 employees currently working at the park, according to the event registration report filed with Orange County.


The two theme parks have closed to the Disneyland resort since March 2020, when the pandemic began, and state officials have prevented hikers – along with other major California theme parks such as Universal Studios Hollywood – from reopening their doors until the spread of the COVID-19 virus stops.


The Downtown Disney shopping district opened inside Disneyland, and the Disney California Adventure City theme park reopened a small portion of the park in November, with limited offers for outdoor shopping and dining.

The wonderful worlds of Pixar come to life at Pixar Pier in Disney California Adventure Park. The reimagined land features the thrilling Incredicoaster, imaginative neighborhoods, Pixar-inspired food, the Lamplight Lounge, plus exciting entertainment and more. Disney California Adventure is located in Anaheim, Calif. (Joshua Sudock/Disneyland Resort) (Joshua Sudock/Disneyland Resort)


Controversial move
The continued closure of the Disneyland resort and other theme parks in California has turned into a source of controversy within the state, as Gov. Gavin Newsom has resisted calls to allow their doors to reopen. State officials and lawmakers have strongly opposed the closures due to their impact on the local economy, and the Disney theme park division has laid off 32,000 US employees as a result of the pandemic’s impact on parks (Walt Disney World reopened in Florida in July, but a number of hotels remain. Restaurants are closed). Disney also attacked California’s insistence on refusing to allow it to reopen the doors of its resorts and theme parks, as Chairman Bob Iger resigned from the state’s Economic Task Force in response, and some other theme parks spoke of the possibility of legal action to force the state to allow the opening .

Disney’s upcoming dining show follows in the footsteps of a number of other theme parks in the area that have introduced limited experiences permitted under state rules, with the nearby Knot Berry theme park, for example, offering similar outdoor dining experiences, while Six Park Flags Magic Mountain run a test drive during the holiday season.

Benefits of Zucchini for pregnant women and the fetus

Zucchini has a distinctive taste and is one of the favorite foods for everyone, which Arab women depend on in various foods, and our topic today is specific to zucchini on the pregnant woman and the fetus in terms of benefits during pregnancy.

Low in calories

Zucchini is a delicious summer vegetable that is low in calories and contains a host of minerals and essential nutrients.

Equivalent to sodium level

Zucchini contains a tremendous amount of potassium, which helps control sodium levels in the blood. Increasing the level of potassium in your food can prevent or reduce the chances of developing heart disease.

A basket of zucchini

Immunity booster

Zucchini is also a great source of vitamin C, which is an antioxidant, which improves blood circulation. It will also help develop the circulatory system and Vitamin C boosts your immunity during pregnancy when your immunity is compromised.

It helps in the bone structure of the fetus

Eating zucchini is very beneficial during pregnancy because it helps in developing the baby’s bone structure, as it contains moderate amounts of calcium, magnesium, and minerals that are responsible for developing and strengthening the bones. By eating a cup of zucchini on a daily basis, you will ensure that your child develops a strong bone structure

Rich in phosphorous

Zucchini contains very high levels of phosphorous. It is an important component for the healthy development of the brain, so eating a cup of zucchini every day will ensure the healthy development of your child’s brain, thus reducing the chances of developing neurological disorders.

It helps in the digestion process

Zucchini is very high in fiber and also contains plenty of water for every woman who suffers from digestive issues such as constipation and diarrhea during pregnancy, because the metabolism and digestive system are largely at risk during those nine months.

It contains vitamin B.

Zucchini contains vitamin B, which is a nutrient for a healthy pregnancy, that one of the essential components of vitamin B is folic acid, which is one of the most important nutrients that the child needs in the growth stage, folate or folic acid helps in the development of the spinal cord and the nervous system of the child, which is responsible DNA synthesis and is involved in the processes of cell division and hematopoiesis.

It contains vitamin A.

It contains vitamin A, which works on the proper formation of all the internal organs of the fetus, and improves the condition of the mother’s hair and nails.

Rich in calcium

It contains calcium, which is one of the most important minerals for a pregnant woman, which strengthens the nails, teeth, and hair. Calcium also protects against possible miscarriage and premature labor.

5 foods necessary for a healthy diet .. including eggs, lentils, and garlic

A balanced diet should include many foods with a variety of nutritional value, in order to benefit the body and provide it with the needs necessary for it, taking into account the need to take into account the appropriate quantities of these foods so as not to cause an increase in weight or harm the health of your body, according to the site “timesnownews” .

1- potatoes
Potato includes health benefits for the body in addition to being easy to prepare, so it must be part of a healthy diet, but taking into account not to overdo it to maintain weight.

2- garlic
It is often used as a flavor enhancer which is a function that this ingredient does very effectively, it has anti-fungal and anti-bacterial properties and can be effective against many infections and diseases.

3- eggs
Very nutritious and a rich source of protein, if you want to make your diet rich in nutrients, eggs should be a part of it.

4- Whole grains
It has tremendous health benefits, so it must be included in your diet, such as brown rice, wheat, oatmeal, and others, as it is rich in nutrients and can provide health benefits such as promoting heart health and improving digestion.

5- Lentils
There are different types of lentils, and each type has its own health benefits. Lentils are rich in beneficial nutrients, as they are a rich source of polyphenols, which are antioxidant and anti-inflammatory.

Where will corporate restaurant chefs go after heading to work from home?

Mohamed Badri cooked professionally and worked at the Tuck Shop, located within the Dropbox company, in early 2019. By all accounts, working in what was known as the best coffee shops in the Silicon Valley region was a dream. Badri prepared dishes such as ahi tuna soaked in watermelon spiced water and pickled vegetables, kofta with bread and watercress salad, and he never had to cook the same dish twice.

Badri was not an employee of “Dropbox”, as he was appointed to the position by an outside contractor. However, working in the kitchen of one of the biggest technology companies gave him a competitive wage and provided him with a kind of stability compared to his previous jobs in restaurants, but everything changed last March, when Drew Houston, CEO of Dropbox, wrote in a tweet via Twitter. The company will ask its employees to work remotely for two weeks to help slow the spread of the Coronavirus. Dropbox continued to pay Badri until late April. Badri remains in his house since that day.

Over the past decade, lavish cafes have become a hallmark of the tech office culture, just like the hats with corporate logos and the lax policies of these modern companies like allowing an employee to bring his dog with him to work. Tech companies have hired thousands of workers from some of the best restaurants in the Gulf of California to work in their kitchens, supplying them with ample local products to prepare breakfast, lunch, and dinner for employees.

Free meals have become such a staple of tech offices that the city of San Francisco has considered banning or restricting new employee cafes because some officials are concerned that these cafes that offer in-office dining options will harm local restaurants. At the same time, however, the boom in corporate restaurants has created a new category of jobs that have provided more stability than typical restaurant jobs with salaries of more than 20%.

During the first days of the pandemic, many companies pledged to continue paying the salaries of workers in these restaurants and cafes affiliated with them, but technology companies’ adoption of remote work has increased, which has become a permanent phenomenon.

While Google, a subsidiary of Alphabet Inc., in addition to some other companies, continued to pay the salaries of hourly wage workers, including coffee shop employees. And a report published by the Silicon Valley Rising Working Group in November 2020 found that tech companies in Santa Clara and San Mateo counties, the two counties that cover a large part of Silicon Valley – but not San Francisco – still employ 14,000 union workers in their cafes and services. Guarding and security. The group estimates that 70% of workers at these facilities are black or Latino.

unknown future
Many food service workers, both contractors, and direct employees lost their jobs. Some, like Badry, have left the entire Bay of California. With no income to cover the rent, Badri recently moved his family to his parents’ house in the suburbs of Paris, where he grew up and is now looking for a job. He says he would not have left, at least not now, had it not been that he had lost his job at Dropbox.

Meals home delivery
Companies such as Uber Technologies and DoorDash have created or expanded programs that allow employers to distribute meal credits to their employees. Farms that previously supplied produce to corporate kitchens have turned to home delivery services for vegetables, to make up for lost revenue.

Vincent Attali, who was an executive pastry chef at LinkedIn, opened a makeshift French pastry store in San Francisco after raising some money on the Kickstarter platform. He says that many of those who supported him financially were company employees. Attali also sells boxes containing various types of sweets and pastries, by paying a financial subscription, in an attempt to enter the world of popular food delivery.

Martin Nguyen, a former chef at LinkedIn, founded a catering company called Craving Foods. He says starting a business during a pandemic is difficult. Nguyen sold about 24 full Thanksgiving meals, but weekly orders have dropped nearly 50% since it opened this summer. “It is very difficult to penetrate this path, as people are not coming back together,” he says.

How to make fatteh with lamb meat

Fattah with lamb is one of the most famous Egyptian food, especially on Eid al-Adha. Learn how to prepare fattah with lamb with its original ingredients and the right ingredients to get the best results. Try it now at your home and make your family happy.

the ingredients

500 grams of rice

2 loaves of bread (Shami or Baladi)

Cut into squares of 1 kg boneless lamb meat

Cut 3 tablespoons of vinegar

5 tablespoons of margarine

12 cloves of garlic, minced

4 tablespoons of tomato sauce

How to prepare

Cooking time: 1 hour

Boil the meat for 30 minutes.

Lift the meat from the fire and put the broth aside.

Brown the meat in 2 tablespoons of margarine for 10 minutes or until it turns brown, and set it aside.

Fry the bread squares in a spoonful of margarine until brown and crispy (2 minutes), then set aside.

Fry half of the garlic in a spoonful of ghee for two minutes, then add two tablespoons of vinegar and 3 tablespoons of meat stock and leave it for 3 minutes, then keep aside.

To prepare the sauce, sauté the rest of the garlic in a tablespoon of ghee, then add the rest of the vinegar, the sauce and a spoonful of meat broth.

To prepare the rice on medium heat, melt half of the ghee, then add the rice and stir for 3 minutes.

Add salt and black pepper and stir, and bring to a boil.

Cover the pot and leave the rice on low heat until soft.

In a pyrex or serving dish, spread the bread.

Pour the garlic and vinegar mixture over it, and make sure that the mixture absorbs the mixture well.

Add 1/3 of the sauce.

Cover the bread with rice.

Pour out the rest of the sauce.

Serve with chunks of meat covered with little sauce.

How to make pesto sauce

Pesto is one of the Italian sauces that is very popular around the world, it can be served with bread chips as a dip or with pasta as a delicious sauce, and today we will discuss how to make pesto sauce.

Pesto sauce ingredients:

Two cups of basil

A cup of olive oil

Half a cup of Parmesan cheese

A cup and a half of pine nuts

2 pints of garlic

How to prepare pesto sauce:

Put basil in the jug of an electric mixer.

Add pine nuts, parmesan cheese, and garlic and mix.

Add olive oil to the mixture and continue mixing until we get a smooth and homogeneous sauce.

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